Stainless steel stick with diameter of 20x20x2 mm and with length 1200 mm (or as desired), and at each end of them + 140 mm round steel with diameter of 16 mm. On one side si the spike. 2 spit forks – lenght is 400 mm, forks spacing is 250 mm, are made of round stainless stell with diameter of 10...
Separate stainless steel shaft for spit with diameter of 20x20x1200 + and at each end of them + 140 mm round steel with diameter of 16 mm. On one side si the spike. The overall length is 1480 mm. Made of stainless steel.
To this shaft for spit can you buy spit forks depending on what meat you...
It´s used to balance the meat in the axis of spit by grilling and ensure continuous rotation of the spit. The engine is not so loading by continuous rotation. The balancing weight is pushed onto the top of the spit on the side where isn´t the engine, balancing stick moves as necessary to balance...
Spit fork on the shaft of spit 20x20. Suitable for grilling smaller pieces of meat, chicken legs, sausages, ribs, vegetables and so on. 4 needles with a diameter of 8 mm are long 800 mm, on one side have they the spike. Fork spacing is 300 mm. Made of stainless steel
Spit fork on the shaft of spit 20x20. Suitable for grilling smaller pieces of meat, chicken legs, sausages, ribs, vegetables and so on. 8 needles with a diameter of 8 mm are long 800 mm, on one side have they the spike. Fork spacing is 300 mm. Made of stainless steel
Spit fork on the shaft of spit 20x20. It is made of stainless steel with diameter of 6 mm Fork spacing is 120 mm, length of fork is 250 mm. Suitable for grilling smaller pieces of meat or chicken.
Spit fork on the shaft of spit 20x20. It is made of stainless steel with diameter of 8 mm Fork spacing is 150 mm, length of fork is 300 mm. Suitable for grilling medium pieces of meat or chicken.
Spit fork on the shaft of spit 20x20. It is made of stainless steel with diameter of 10 mm Fork spacing is 250 mm, length of fork is 400 mm. Suitable for grilling pig, turkey, pork, lamb and other larger pieces of meat.
Needles for holder of needles (the cross number 400 and flat number246). Made of circular stainless steel with diameter of 6 mm, the normal length of 600 mm. The length can be adjusted to your needs.
Needles for holder of needles (the cross number 400 and flat number246). Made of circular stainless steel with diameter of 8 mm, the normal length of 800 mm. The length can be adjusted to your needs.
Holder of needles on the shaft of spit 20x20 (number 401). Into the holes are pushed needles (number 373 or 710) for skewering smaller pieces of meat, chicken and so on.
Holder of needles on the shaft of spit 20x20 (number 401). Into the holes are pushed needles (number 373 or 710) for skewering smaller pieces of meat, chicken and so on.
The assembly is composed of Holder of needles no. 246 and 4 pieces of Grill – fork no.975.
It is intended to push onto the spit and roasting smaller pieces of meat,sausages or vegetables and other food products. Forks can be unscrewed after grilling separately and serve with meat on a plate. It can...
The assembly is composed of Holder of needles no. 246 and 4 pieces of Grill – skewer no.980.
It is intended to push onto the spit and roasting smaller pieces of meat,sausages or vegetables and other food products. Skewers can be unscrewed after grilling separately and serve with meat on a plate. It...
The fork is intended for screwing into Holder of needles no. 246 or no. 400. and than to push onto the spit and roasting smaller pieces of meat,sausages or vegetables and other food products. Forks can be unscrewed after grilling separately and serve with meat on a plate. It can be combined with...
The skewer is intended for screwing into Holder of needles no. 246 or no. 400. and than to push onto the spit and roasting smaller pieces of meat,sausages or vegetables and other food products. Skewers can be unscrewed after grilling separately and serve with meat on a plate. It can be combined...