Stainless steel needle for skewering of sausages with wooden sticks. On the one side is the spike to puncturing of the gut, on the other side is a hole (diameter 3 mm, length 13 mm) into which is inserted a wooden stick. Puncturing gut with wooden skewer can be problematic, with this stainless steel needle is work so much easier. It is made of stainless steel with a diameter of 4 mm, length of needle is 100 mm (per request we can produce other dimensions).